Saturday, October 9, 2010

365.150: Gourmet Dinner

OK, so my sister made the most amazingly delicious gourmet meal for Ryan and I tonight:
Baked cod over white wine parsley lima beans served with a Parmesan, portabello, and pea risotto.
What?! Who eats like that? Certainly not us. It was so amazing, and so great to be served that way.

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